stir-fried pork with loofah

By TadBogisich

stir-fried pork with loofah
Ingredients: salt,loofah,pork,garlic,oil,oyster sauce

Recipe Recommendations

  • pork appropriate amount
  • loofah 2 pieces
  • garlic appropriate amount
  • oil appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount

Steps for stir-fried pork with loofah

  • Make  step 0
    1
    Cut the pork meat into thin slices, peel the skin and slice the towel gourd, and pat the garlic flat.
  • Make  step 1
    2
    Heat the oil pan, pour in the loofah, and stir-fry.
  • Make  step 2
    3
    Stir fry until soft and set aside.
  • Make  step 3
    4
    Heat another oil pan, pour in the pork meat, and stir-fry until color changes.
  • Make  step 4
    5
    Add garlic and stir-fry, then add 1 spoonful of oil and stir-fry until slightly browned.
  • Make  step 5
    6
    Add the loofah, stir-fry well, and add appropriate amount of salt.
  • Make  step 6
    7
    Xiangde, mix it with a bowl of rice and eat it. It's amazing.