Scallion oil, shrimp, olive vegetable

By EzekielParker

Scallion oil, shrimp, olive vegetable
Ingredients: salt,olive vegetable,shrimp,eggs,salad oil,onion,flour,water

Recipe Recommendations

  • flour 150 grams
  • olive vegetable two pieces
  • water appropriate amount
  • shrimp appropriate amount
  • onion appropriate amount
  • salad oil appropriate amount
  • eggs one
  • salt appropriate amount

Steps for Scallion oil, shrimp, olive vegetable

  • Make  step 0
    1
    Two slices of olive vegetable
  • Make  step 1
    2
    shrimp
  • Make  step 2
    3
    shallot
  • Make  step 3
    4
    one egg
  • Make  step 4
    5
    electric baking pan
  • Make  step 5
    6
    Beat the eggs into egg liquid
  • Make  step 6
    7
    Chop olive greens
  • Make  step 7
    8
    Chop the shallot
  • Make  step 8
    9
    Add appropriate amount of small shrimp, a little salt, a little five-spice powder, and a little aniseed powder. A little salad oil.
  • Make  step 9
    10
    Pour the olive greens into the shredder
  • Make  step 10
    11
    Break the olive greens with a shredder
  • Make  step 11
    12
    Pour the crushed olive greens into the flour and stir, add a little water and stir to form a batter.
  • Make  step 12
    13
    Pour it into electric baking pan and shape it slightly.
  • Make  step 13
    14
    Add the blended ingredients
  • Make  step 14
    15
    Pour in the egg liquid, wait until the egg liquid is cooked, then fold the cake in half, and bake it for a few minutes anyway.
  • Make  step 15
    16
    Take out and change the knife and cut it into a few slices
  • Scallion oil, shrimp, olive vegetable Make Tips

    Simple, fast, nutritious,