Sesame glutinous rice cake
Ingredients: glutinous rice flour
Recipe Recommendations
- glutinous rice flour 200g
- rock sugar appropriate amount
- boiling water 100ml
- sweetening
- fried
- ten minutes
- simple
Steps for Sesame glutinous rice cake
1
Add boiling water to melt rock sugar
2
When the water is not hot, add glutinous rice flour and dough
3
Take a piece and twist it into a round ball
4
Press it flat from the side to the center
5
Wrap in sesame sugar
6
knead it into a cake
7
Add appropriate amount of oil to the pan and heat it
8
Add the glutinous rice cake
9
Fry until it does not stick, turn until both sides are golden brown