Sweet potato sandwich toast

Recipe Recommendations

• bread Loaf a pack
• sweet potato puree appropriate amount
• milk appropriate amount
• eggs appropriate amount
• corn starch appropriate amount
• butter appropriate amount

• sweetening
• fried
• ten minutes
• simple

Steps for Sweet potato sandwich toast

1

Prepare the ingredients, steam the sweet potatoes under water, press them into a paste, and mix the milk, eggs, and corn starch into a milk egg liquid.

2

Remove the four sides from the square bag and cut them into triangles obliquely

3

Spread sweet potato paste on one side of the bread

4

And then merge with the other side

5

Put some oil in the pan (I put butter because I like the taste, hehe) and heat it up

6

Dip the sandwich bread slices with egg liquid on both sides (just dip them slightly, otherwise the bread slices will soften easily)

7

Quickly put the bread slices stained with egg liquid into the pan and fry until golden brown on both sides

8

It's on the disc

Sweet potato sandwich toast Make Tips

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