stir-fried shredded pork with asparagus
By LeraMurphy
Ingredients: chicken essence
Recipe Recommendations
- asparagus appropriate amount
- shredded pork appropriate amount
- carrots appropriate amount
- garlic slices appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
Steps for stir-fried shredded pork with asparagus
1
Cut lean meat into strips and set aside
2
Cut the asparagus into sections, cut the carrot into strips
3
Boil the water in the pot, add the asparagus and carrots, blanch and remove for later use
4
Add the oil and garlic slices in the frying pan and stir until fragrant. Add the shredded pork and stir fry
5
Stir fry the shredded pork and change color. Pour in the asparagus and carrots and stir fry for a few times. Add cooking wine, salt, sugar, and chicken essence, stir fry well.