double skin milk
Ingredients: milk,egg white,white granulated sugar
- milk fragrance
- steamed
- ten minutes
- ordinary
Steps for double skin milk
1
Prepare the ingredients, a box of milk, 2 egg whites, one for me
2
Mix sugar into egg whites
3
Put the milk in the microwave and sit on medium high heat for 2 minutes.
4
Remove the milk from the microwave and form a layer of milk skin when cooled.
5
Preserve the milk skin, pour the milk into a bowl mixed with the egg white, mix well, pour back into the bowl with the milk skin, spread it with plastic wrap, and steam it in the pan.
6
Put on the pan and steam for about 10 minutes, and the double skin milk is ready and ready to enjoy. Serve.