Freshly squeezed pineapple juice
By ReneeSchmidt
Ingredients: Apple,lemon,pineapple,cold boiled water
Recipe Recommendations
Steps for Freshly squeezed pineapple juice

1
Peel the pineapple and cut it into slices, soak in salt water for 20 minutes
2
Cut apples into slices
3
Put the soaked pineapple into the juice maker and squeeze in the right amount of lemon juice
4
Add the chopped apples, add cold boiled water and stir with the pineapple
5
Filter to remove fruit residueFreshly squeezed pineapple juice Make Tips
Pineapple is highly acidic and can easily damage the stomach wall on an empty stomach. It is very suitable for eating after a meal. After a full meal, pineapple can be used to remove greasiness. Note that people with peptic ulcers are not suitable for eating.