Toad in onion sauce
Ingredients: bean paste,salt,vegetable oil,garlic,red pepper,pepper noodles,onion
Recipe Recommendations
- onion 300 grams
- red pepper appropriate amount
- pepper noodles appropriate amount
- bean paste appropriate amount
- salt appropriate amount
- garlic appropriate amount
- vegetable oil appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Toad in onion sauce
1
Cleaning up hibernating toads is easy. Just wash them and drain them.
2
Wash the onions and cut them into small pieces.
3
Put in the vegetable oil in the wok and cook it until it is 7 minutes hot, add red pepper and pepper noodles and stir fry until fragrant, add bean paste and toad, stir fry until the belly of the toad bulges, add less water and simmer, and when the soup is received. Add onions and garlic, stir fry and serve on a plate.Toad in onion sauce Make Tips
Slightly spicy and Maotai-fragrant. Suitable for consumption with rice.