Coix rice and black jujube soup

By DanielaKihn

Coix rice and black jujube soup
Ingredients: glutinous rice

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Steps for Coix rice and black jujube soup

  • Make  step 0
    1
    The ingredients are ready
  • Make  step 1
    2
    Wash the coix seed, slice the banana, wash the black dates, remove the cores, and cut into small pieces for later use
  • Make  step 2
    3
    Add appropriate amount of water, add coix seed and bring to a boil. After boiling, simmer over low heat for 5-8 minutes, turn off the heat and simmer for 5 minutes
  • Make  step 3
    4
    Add appropriate amount of condensed milk and add black dates
  • Make  step 4
    5
    Put the oats in and cook on low heat for three minutes
  • Make  step 5
    6
    Put the chopped bananas into the pan, add appropriate amount of white sugar, mix well and turn off the heat and simmer for 5 minutes
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