Fragrant roast large chicken

Recipe Recommendations

• chicken two major blocks
• COOK100 barbecue sauce appropriate amount

• slightly spicy
• baking
• several hours
• simple

Steps for Fragrant roast large chicken

1

Material diagram (Wash half of the chicken, remove the legs, cut it in the middle, and cut it into two large pieces. There is squeezed pear juice at home, so you can save it if you don't have it)

2

Take 1/3 of the roast meat mixture, add the Sydney juice and a small amount of water and mix well. Add the chicken nuggets and grasp well with your hands

3

Put the chicken pieces into a preservation bag and put them in the refrigerator for 3-5 hours.

4

Lay tin foil on the barbecue grill, put the pickled chicken nuggets on it, brush the surface with a brush, heat the oven at 180 degrees, bake for 40 minutes, turning the chicken nuggets over and brush the oil once or twice.

Recipe Categories

• baking Recipes
• oven dish