Leek Box
By TheaSmith
Ingredients: leek,eggs,flour,edible oil,salt
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Leek Box

1
Wash and chop the leeks, stir-fry the eggs, put the chopped leeks and eggs into a bowl, add the cooking oil, and mix well with salt. The salt can be put after it is wrapped, otherwise it will easily water out (I use the dough is boiled water dough, which feels better when it tastes better)
2
Put appropriate amount of cooking oil in a non-stick pan, put the wrapped leek box in it, and fry slowly over low heat. After frying on both sides, you can serve the pan.
3
Eat it while it's hot, it's delicious ~