tea eggs
By AllenHayes
Ingredients: chicken essence
Recipe Recommendations
- eggs of 4
- octagonal appropriate amount
- cinnamon appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- shisanxiang appropriate amount
Steps for tea eggs
1
Wash the eggs, put them into the pan, add the ingredients, and then put water. Make sure the water covers the eggs. Add seasoning.2
When the eggs are about to be cooked, be sure to break the eggs into pieces to give them flavor.3
Just cook over warm heat for half an hour and it will be fine.