boiled edamame in salt water

By RutheKuhn

boiled edamame in salt water
Ingredients: salt,edamame

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Steps for boiled edamame in salt water

  • Make step 0
    1
    Wash edamame
  • Make step 1
    2
    Use scissors to subtract the head and tail, so that it will taste easily
  • Make step 2
    3
    Sprinkle with appropriate salt and rub
  • Make step 3
    4
    Make water in the pan and add edamame
  • Make step 4
    5
    Cover and cook over high heat for 10 minutes
  • Make step 5
    6
    Turn off the heat, take out, soak edamame again until cool

    • boiled edamame in salt water Make Tips

    It is best to cut off both ends of edamame so that it will taste easily

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