loquat in syrup
Ingredients: honey,rock sugar
Recipe Recommendations
- rock sugar 20 grams
- honey appropriate amount
- sweet and sour
- cook
- ten minutes
- simple
Steps for loquat in syrup
1
Wash the loquat fruits.
2
Cut open and remove the core.
3
Cut the loquat fruit into small pieces.
4
Add loquat fruit grains to the soup pot, and add water to cover the fruit grains.
5
Add rock sugar, bring to a boil over high heat, turn to low heat and cook for 30 minutes.
6
Cool slightly and add honey.loquat in syrup Make Tips
Choose fresh loquat fruits, and remove the peel if eaten by children.