kebabs
By JulianBoyer
Ingredients: soy sauce,salt,eggs,cooking wine,cornflour,meat
Recipe Recommendations
Steps for kebabs

1
Add cooking wine, cornflour, eggs, salt, and soy sauce into the meat slices and mix well, and marinate for 15 minutes.
2
String the meat slices with a toothpick.
3
Place the skewers on tinfoil paper, sprinkle with cumin powder, place them in the oven at 220 degrees, heat them up and down for 20 minutes.
4
After roasting, serve.