Buckwheat and banana bread

By StephonBatz

Buckwheat and banana bread
Ingredients: salt,butter,banana,eggs,sugar,water,yeast,high powder

Recipe Recommendations

  • high powder 360 grams
  • banana 160 grams(去皮)
  • sugar 30 grams
  • yeast 8 grams
  • water 100 grams
  • butter 20 grams
  • salt 5 grams
  • eggs 2 only

Steps for Buckwheat and banana bread

  • Make  step 0
    1
    Tartary buckwheat
  • Make  step 1
    2
    Used for grinding powder in traditional Chinese medicine mill
  • Make  step 2
    3
    Tartary buckwheat powder is ground by yourself
  • Make  step 3
    4
    Add all the ingredients except the butter and add them together. I use a bread machine dough mixing program. Mix the dough for 30 minutes. The butter is soft at room temperature. Add the butter to the bread machine and knead for about 20 minutes. The dough is smooth and the film is ready. Press the bread machine's fermentation button and ferment for 40 minutes
  • Make  step 4
    5
    Divide into evenly sized dough, round, and relax for 5 minutes
  • Make  step 5
    6
    Loosened dough, rolled into an oval shape, partially rounded
  • Make  step 6
    7
    Roll it up little by little, the plastic surgery method is olive shape,
  • Make  step 7
    8
    Place it on a plate filled with high flour, wrap it with flour, place it on a baking sheet, use a knife to draw the desired stripes on the surface, place it in the oven, press the fermentation button, 40 minutes
  • Make  step 8
    9
    Preheat the oven and heat it to 180 degrees for about 20 minutes
  • Make  step 9
    10
    Toasted bread
  • Recipe Categories