Cola roast pork
Ingredients: Cola,pork,rock sugar,soy sauce,Jiang,dried chili,garlic cloves,braised soy sauce
Recipe Recommendations
- sweetening
- burn
- three-quarters of an hour
- simple
Steps for Cola roast pork

1
Cut the pork well (it's okay to make big pieces)
2
Wash ginger, garlic cloves, dried peppers, and cut them
3
Heat the oil pan, add the chopped ginger and garlic cloves and dried peppers, stir fry until the garlic cloves are slightly yellow, add appropriate amount of rock sugar, and stir fry over low heat until the rock sugar is shredded
4
Add the sliced meat slices, add appropriate salt and stir fry until the meat changes color
5
Pour in appropriate amount of cola, add appropriate amount of soy sauce and braised soy sauce, and stir fry well
6
Cover and cook for 8 minutes, then collect the juice over high heat