pizza sauce

By NickHamill

pizza sauce
Ingredients: salt,butter,tomatoes,basil,sugar,black pepper,garlic,onion,Pisa grass

Recipe Recommendations

  • tomatoes 600 grams
  • onion 100 grams
  • Pisa grass 1 teaspoon
  • garlic 4-merous
  • salt 6 grams
  • sugar 1 tablespoon
  • basil 1/2 teaspoon
  • butter 30 grams
  • black pepper 1 teaspoon

Steps for pizza sauce

  • Make  step 0
    1
    Dice tomatoes, diced onions, beat garlic and dice
  • Make  step 1
    2
    Heat the pan, add butter and cook until melted
  • Make  step 2
    3
    After the butter has melted, add the onions and garlic, and stir fry for about 1 minute
  • Make  step 3
    4
    After frying the onions until fragrant, add diced tomatoes and stir fry over high heat
  • Make  step 4
    5
    Slowly stir-fry the tomatoes until they are juicy, add sugar, black pepper, pizza, and basil, and stir well
  • Make  step 5
    6
    Cover the lid and turn to low heat and cook for about 20 minutes (open the lid and stir fry from time to time during cooking to avoid burning the bottom)
  • Make  step 6
    7
    After cooking, there is still a lot of water. Turn to high heat to collect the juice into a sauce, add salt, stir fry well, and serve the pan.