Steamed ribs with pumpkin drum sauce
Ingredients: salt,pumpkin,ribs,onion,Jiang,garlic
Recipe Recommendations
Steps for Steamed ribs with pumpkin drum sauce
1
Bean drum hot sauce ingredients: 1 teaspoon of chili paste or 1 pepper, appropriate amount of dried radish, green onion, garlic, garlic sprouts, and bean drum. 5 grams each of vinegar, soy sauce and sesame oil. Production method: 1. Peel and minced garlic, and minced garlic sprouts, dried radish, and green onion;2. Heat the pan, add minced garlic, minced garlic sprouts, dried radish sprouts, chili sauce, and fermented soybean, stir-fry until fragrant, add vinegar, soy sauce, and sesame oil. Mix well for use.
2
Wash the ribs, chop them into pieces, add salt, ginger, garlic, bean drum chili sauce, mix well, and marinate for 20 minutes.
3
One pumpkin, cut 1/5 from the top.
4
Empty the inner cavity of the cut pumpkin and wash it.
5
Fill in the marinated ribs and steam for 30-40 minutes over high heat.
6
After steaming, sprinkle with chopped green onion and remove from the pan.