stir-fried peas
By BlaiseDicki
My recipes are all simple versions, not afraid of everyone's jokes, and aim to share the joy of enjoying delicious food with everyone. I used to study in Hunan and liked Changsha's stir-fried food very much. It was delicious and beautiful. This time, I had a stir-fried food, and it was worth it!
Recipe Recommendations
- carrots a
- green onion appropriate amount
Steps for stir-fried peas
1
Prepare and wash the peas, peel and dice the carrots, and dice the crispy sausage. I use crispy sausage. It's a bit troublesome to dice, but ham will be better.2
Heat the pan with oil, add chopped green onion and saute until fragrant. If you like spicy, add some red peppers and saute until fragrant.3
Then pour in all the spare ingredients, stir-fry over high heat, add salt, five-spice powder and chicken essence, mix and turn off the heat.stir-fried peas Make Tips
1. When cooking, we like to focus on nutritional balance. Isn't it scientific and beautiful?
2. Be sure to use high heat when stir-frying.
3. Add salt last to avoid destroying the nutrients in the dish.