Spicy chicken rice flower
By GarnetJast
Ingredients: chicken leg meat
Recipe Recommendations
- chicken leg meat appropriate amount
- fried powder appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for Spicy chicken rice flower

1
Chicken breast meat is not recommended for pickled chicken leg meat. It will be firewood.
2
Mix fried powder with water
3
Pour in the marinated chicken leg meat and wrap well
4
Pour it into the frying powder. Enough frying powder should be added
5
Press and wrap it evenly, and operate it several times. The chicken rice flower produced in this way will have scales
6
Oil at 180 degrees C, put in the pan and fry for 2-3 minutes, fry until golden brown and take off the pan
7
Look at the finished product. Do you see any scales?
8
Look at the finished product. Do you see any scales?