Mango sago

Recipe Recommendations

• mango of 2
• sago appropriate amount
• milk appropriate amount
• honey appropriate amount
• ice appropriate amount

• sweetening
• cook
• ten minutes
• simple

Steps for Mango sago

1

Wash the sago and put it in the pan to cook (about 15 minutes). When small white spots appear in the middle of the sago, turn off the heat and simmer until the sago is fully cooked. After cooked, you can put it in cold boiled water.

2

Prepare mangoes, cut them into small pieces, place them in a bowl, add cool sago, and add milk or coconut milk (I think coconut milk is more delicious)

3

Finally, add ice cubes to make it easier ~ If the taste is not sweet enough, you can add some honey

Recipe Categories

• dessert recipes
• home cooking
• afternoon tea recipes
• Summer recipes