Home-cooked braised noodles

By NeldaMurray

Home-cooked braised noodles
Ingredients: chicken essence

Recipe Recommendations

  • noodles appropriate amount
  • potatoes two
  • beans appropriate amount
  • onion appropriate amount
  • garlic appropriate amount
  • chili appropriate amount
  • pepper appropriate amount
  • Jiang appropriate amount
  • soy sauce a small spoon
  • salt appropriate amount
  • oil appropriate amount
  • chicken essence appropriate amount

Steps for Home-cooked braised noodles

  • Make  step 0
    1
    Handle raw materials and cut what should be cut well
  • Make  step 1
    2
    Slice the meat into slices, marinate it with cooking wine and pepper if you are afraid of fishy smell. This time, there is no cured meat for the sake of speed.
  • Make  step 2
    3
    Buy ready-made noodles for two yuan per bag. The exact amount depends on how many people eat. This bag is made for four people.
  • Make  step 3
    4
    When frying the chopped onions, ginger, garlic, and peppers, pay attention to stir-frying the scallions, ginger, and garlic first, and then add the peppers to stir-fry until fragrant. If you leave it early, it will easily become mushy and affect the taste.
  • Make  step 4
    5
    Open fire, heat the pan and cool the oil, stir-fry the pepper until fragrant, and remove the pepper
  • Make  step 5
    6
    Stir in onions, ginger, garlic, and pepper until fragrant
  • Make  step 6
    7
    Add the cut meat and stir fry quickly to allow the slices to be scattered without sticking to each other
  • Make  step 7
    8
    Add soy color
  • Make  step 8
    9
    Stir fry until the potatoes change slightly, add the beans and continue to stir fry
  • Make  step 9
    10
    Stir fry until the beans change color, add water, touch the vegetables just right, adjust the heat to the appropriate position, cover and cook for ten minutes
  • Make  step 10
    11
    Add salt to the pan before putting the noodles, season with MSG and chicken essence
  • Make  step 11
    12
    Add the noodles and cover for 8 minutes
  • Make  step 12
    13
    Turn the noodles over after 8 minutes and cook them for a while. At this time, be sure to pay attention to the heat to avoid burning the pan.
  • Make  step 13
    14
    Turn off the heat, stir the braised noodles and vegetables evenly, and serve the pan
  • Make  step 14
    15
    For today's side dishes, pat the cucumbers. Pat the washed cucumbers with a knife and cut them into pieces. Add mashed garlic, soy sauce, salt, and monosodium glutamate, mix well, marinate for a while before eating
  • Home-cooked braised noodles Make Tips

    The reason why some ingredients are written in moderation is that different people cook the same dish in the same way and taste different. People have all kinds of flavors, and it is a kind of happiness to cook what you like.