pineapple jam
By BritneyHauck
Ingredients: pineapple,rock sugar
Recipe Recommendations
- pineapple in 1
- rock sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for pineapple jam

1
The pineapple opens in half
2
Half of the grinding juice and the residue together
3
Half-diced
4
The casserole does not burn the bottom
5
Put it all in
6
Put the rock sugar on it, whatever you want
7
Cover and cook slowly over low heat, stirring occasionally
8
It will be fine when the water dries out