sweet and sour pork ribs
By VinceAbshire
Ingredients: soy sauce,ribs,rock sugar,mature vinegar
Recipe Recommendations
- sweet and sour
- stewed
- an hour
- simple
Steps for sweet and sour pork ribs
1
Blanch the ribs with boiling water and wash them. This will remove the smell of blood and pork dripping...2
Put the washed pork ribs and all the ingredients into the pan, add a bowl of water, and simmer for 1 hour over low heat. If there is less water during this period, add more water.3
After 1 hour, beat the heat to a large extent to collect the juice, and continue to stir fry, because sugar will easily burn. After frying until the soup becomes a little shredded, you can turn off the heat and serve.