chives scrambled eggs
By KirkStracke
Ingredients: salt,leek,eggs,oil
Steps for chives scrambled eggs

1
Pick and wash leeks, drain and set aside.
2
Add salt to the eggs and beat them into egg liquid, and cut leeks into sections.
3
Raise the oil pan.
4
Add the egg mixture and stir fry until set.
5
Shovel into small pieces, pull them aside, and stir-fry the leeks with residual oil until they change color.
6
Add a little salt and stir fry the leeks and eggs evenly.chives scrambled eggs Make Tips
1. The leeks themselves are very fragrant, so you don't need too much seasoning to fry them to avoid taking away the aroma of the leeks itself. 2. Leeks are easy to cook and need to be stir-fried quickly over high heat. 3. Each has its own frying method. Of course, you can also mix the egg liquid and leeks before frying.