stir-fried leeks
Ingredients: leek,eggs,salt
Steps for stir-fried leeks
1
Source of ingredients: My small dish dish
2
Ingredients preparation: A handful of leeks
3
Ingredients processing: Wash the leeks and cut them into long sections of 2-3 cm
4
Heat in oil pan
5
The fire was full of firepower
6
Xiachiao
7
Sprinkle in salt
8
Quick stir fry
9
2-3 Start the pot in minutes
10
Stir-fried leeks completed
11
Leeks run eggs: A small handful of leeks
12
Two eggs
13
Cut the leeks into pieces
14
Place the chopped leeks in a large bowl
15
Beat the eggs and cover them with salt
16
Use chopsticks to mix leeks and eggs into paste shapes
17
Heat in oil pan
18
Fry it on side only first
19
Then fry the other side and take off when it is browned
20
Start to turn when the edges are peeled and start to brown
21
Leek running eggs completed