Flying Pancake Red Bean Crispy

By LucasKuhlman

Flying Pancake Red Bean Crispy
Ingredients: red bean,sesame,eggs,sugar,oil,flying cake

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Steps for Flying Pancake Red Bean Crispy

  • Make step 0
    1
    Put the red beans into a pressure cooker and boil them well.
  • Make step 1
    2
    Allow to cool, add sugar and mix well, put in a blender and stir until smooth.
  • Make step 2
    3
    There is less oil in the pan, add the red bean paste, and stir-fry slightly to dry.
  • Make step 3
    4
    Dip oil on your hands and panels, and divide the red bean paste into different doses.
  • Make step 4
    5
    Remove the flying cake skin and warm it up.
  • Make step 5
    6
    Cut the ingredients, roll them out and wrap them in the red bean paste.
  • Make step 6
    7
    Lay oil paper on a baking sheet, close the red bean crisp face down, press flat, melt, coat with egg yolk, sprinkle with sesame seeds, and bake.
  • Make step 7
    8
    The final finished product can be made by yourself, but the stuffing is sufficient.
  • Make step 8
    9
    Come and eat, everyone!

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