Fried chicken feet with garlic and spicy sauce
Ingredients: chicken feet
Recipe Recommendations
- chicken feet appropriate amount
- garlic sauce appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- water appropriate amount
- slightly spicy
- explosion
- half an hour
- simple
Steps for Fried chicken feet with garlic and spicy sauce
1
Wash chicken feet and cut off nails.
2
Put the chicken feet into cold water and start cooking. Add a small amount of cooking wine to the water. Boil the water and cook for 5 to 10 minutes, depending on the taste you like.
3
Put the cooked chicken feet in cold water to cool it and drain it.
4
Put a small amount of oil in the pan, pour in the sauce and stir fry until fragrant. Sauce: Garlic spicy sauce, a small amount of soy sauce, moderate amount of white sugar.
5
Then add the chicken feet and stir fry, add a small amount of water and cook. Pour the sauce on the chicken feet with a spoon while cooking.
6
After the chicken feet have been completely colored.Fried chicken feet with garlic and spicy sauce Make Tips
1. Chicken feet must be boiled in cold water, so that the dirty things can be better removed. 2. Put the cooked chicken feet into cold water to make them more elastic. 3. Put soy sauce in the sauce to make the chicken feet better color. 4. Garlic spicy sauce is salty, add a small amount of sugar to neutralize it. If the sauce itself has sweetness, don't add sugar.