Qiu Li Gao
By DaronCarroll
Ingredients: honey,pear,siraitia grosvenorii,red dates,rock sugar,Jiang
Recipe Recommendations
- pear of 3
- siraitia grosvenorii one
- red dates appropriate amount
- Jiang appropriate amount
- rock sugar appropriate amount
- honey appropriate amount
- sweetening
- cook
- an hour
- simple
Steps for Qiu Li Gao
1
Peel the pears, dice them, and squeeze the juice with a juicer
2
Peel off the grosvenori, and the shell can also be used. You need to wash it a little
3
Wash red dates
4
ginger slices
5
Put the above ingredients into the squeezed pear juice and cook together, first bring to a boil over high heat, then turn to medium heat
6
After boiling for about half an hour, the soup has become a little sticky. At this time, remove the residue of the grosvenori, red dates, and ginger slices
7
Add rock sugar, turn to high heat to collect the juice, and wait until it becomes almost as thick as honey.
8
After boiling the pear juice, let it cool, add appropriate amount of honey.Qiu Li Gao Make Tips
1. Be sure to stir frequently during the production process to avoid burning. 2. You can cook it in a non-stick pan, so it won't burn, but it will easily spill out.