Shredded seaweed salad

By BrandynTerry

Shredded seaweed salad
Ingredients: salt,white sugar,sesame oil,laoganma,soy sauce,minced garlic,vinegar,kelp

Recipe Recommendations

  • kelp Half a horse
  • minced garlic appropriate amount
  • laoganma appropriate amount
  • vinegar appropriate amount
  • soy sauce appropriate amount
  • white sugar appropriate amount
  • salt appropriate amount
  • sesame oil appropriate amount

Steps for Shredded seaweed salad

  • Make  step 0
    1
    Soak hair in kelp and wash it.
  • Make  step 1
    2
    Cut the soaked seaweed into shreds.
  • Make  step 2
    3
    Boil a pot of water in the pan.
  • Make  step 3
    4
    Pour shredded seaweed into blanching water until cooked.
  • Make  step 4
    5
    Remove the shredded seaweed, control the water and let cool.
  • Make  step 5
    6
    Peel 2 cloves of garlic and cut into the ground.
  • Make  step 6
    7
    Add minced garlic, laoganma, vinegar, soy sauce, white sugar, sesame oil, and add all the shredded seaweed and mix well.
  • Make  step 7
    8
    Mix well and enjoy.