Steamed meatballs

Recipe Recommendations

• pork appropriate amount
• carrots appropriate amount
• yellow wine appropriate amount
• chicken essence appropriate amount
• chives appropriate amount
• soy sauce appropriate amount
• salt appropriate amount
• pepper appropriate amount

• original
• steamed
• half an hour
• simple

Steps for Steamed meatballs

1

Chop the pork in a ratio of lean meat and fat meat of 2:1.

2

Add rice wine, soy sauce, pepper, chicken essence, and salt, mix well, marinate for 10 minutes to taste

3

Add chives and diced carrots and mix well

4

Prepare appropriate amount of sweet potato flour, add a small amount of water, then pour in and continue to stir until strong

5

Use a spoon to make small balls one by one and place them on a plate

6

Put it in a pressure cooker and steam it. I cook next. This kills two birds with one stone

Steamed meatballs Make Tips

Recipe Categories

• hot dishes
• home cooking
• homemade dishes