Herbal grilled fish pieces
By JaceStrosin
The frozen fish at home is fried, fried or grilled. It has also been grilled before. If you want something new, you can try it with herbal seasoning.
Recipe Recommendations
- fish pieces appropriate amount
- garlic appropriate amount
- mint appropriate amount
- salt appropriate amount
- wine appropriate amount
- black pepper appropriate amount
Steps for Herbal grilled fish pieces
1
Prepare the ingredients.
2
Place the fish pieces on a plate, add the seasonings, marinate them, place them on a shelf, and then place them in a baking plate. Put some shredded onions on the surface to roast them more fragrant, 350--400F, about 30--40 minutes, depending on the size of the fish.
3
Turn over and bake about halfway through. Add some ketchup after baking and taste good.