Potato, green pepper and ham pie
By BradenVon
Ingredients: salt,green pepper,potatoes,eggs,onion,garlic,black pepper,ham sausage
Recipe Recommendations
- potatoes one
- green pepper one
- ham sausage half a
- eggs of 2
- onion appropriate amount
- garlic appropriate amount
- salt appropriate amount
- black pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato, green pepper and ham pie
1
Shred potatoes, green peppers, and ham sausage, chop green onions and garlic
2
Heat the pan to a little oil, add the ham sausage and fry it, and serve for later use
3
Put the potatoes, green peppers, and ham sausage into the container, add the two eggs, add the chopped onions, garlic, salt, and black pepper powder, and stir well
4
Heat the pan to a little oil, add the potatoes, green peppers, and ham paste, use a shovel to compact, and shake the pan slightly
5
Fry brown on one side, turn until both sides are browned, and serve
6
palletized
7
Paired with a bowl of millet porridge, a simple and delicious breakfast is ready!