Leek and egg soup

Recipe Recommendations

• leek appropriate amount
• egg appropriate amount
• salt appropriate amount
• sugar appropriate amount
• cooking wine appropriate amount
• chicken essence appropriate amount
• oil appropriate amount

• slightly spicy
• burn
• ten minutes
• simple

Steps for Leek and egg soup

1

washed leeks

2

Cut leeks

3

Egg cleaning shell

4

Put two eggs in the pan

5

Put some cooking wine, sweet and sour

6

Open the egg

7

Put oil in the pan and stir-fry the leeks

8

Stir fry and then release water

9

Put in water

10

Wrap the egg in a circle from the center out

11

Add chicken essence and salt before taking out the pan

12

salt and chicken essence

Leek and egg soup Make Tips

Recipe Categories

• home cooking
• soup recipes