Dragon fruit peel sesame cake

Recipe Recommendations

• eggs two
• powdered sugar 50g
• low-gluten flour 70g

• other
• roast
• ten minutes
• simple

Steps for Dragon fruit peel sesame cake

1

Separate egg yolk protein, add 20g of powdered sugar to egg yolk and beat well

2

Add 30g of powdered sugar in three times and beat until hard

3

Pour the beaten protein paste into the egg yolk paste in three times

4

Finish the fire dragon peel mixer

5

Add dragon fruit skin, sieve in low flour, and gently mix batter well

6

Put the batter into a decoration bag, and you can replace it with a fresh-keeping bag.

7

squeeze it out into the decoration bag onto the baking sheet

8

Garnish it with black sesame seeds

9

Put into a preheated 170-degree oven, middle layer, and bake for 15 minutes (adjust to 150 degrees for the last 5 minutes)

Dragon fruit peel sesame cake Make Tips

Recipe Categories

• baking Recipes