taro milk ice
By LeliaNicolas
Ingredients: milk,sugar
Recipe Recommendations
- milk 1 cup
- sugar appropriate amount
- sweetening
- cook
- half an hour
- ordinary
Steps for taro milk ice

1
Peel and wash taro
2
cut into small pieces
3
Boil for half an hour, and add 2 scoops of rock sugar. Because milk or ice water is also added to concentrate, you can add more sugar when cooking
4
It doesn't matter if you boil it dry. You can dry it when making smoothies, and you can add more water to make drinks
5
2 small bowls of ice cubes, 1 small bowl of milk, and 1 small bowl of dried taro
6
At the same time, put it into the juice machine and batter it into mud, and you will have a delicious and refreshing smoothie
7
You can add some cooked taro garden or sugar water Yuanxiangyou Q, or you can add a few pieces of seasonal fruits
8
If you add milk without ice, you can directly add milk and beat it with taro to make taro milk
9
Seal the remaining cooked taro and ice it for use next time