Original Chili Shrimp
By LaneShields
This dish is my own creation. It is very delicious. It can be said to be full of color, aroma and aroma.
Recipe Recommendations
- dried red pepper twenty
- broccoli A flower for decoration
- shredded chives a tablespoon
- cooking wine half a tablespoon
- salt two teaspoons
- chicken essence a teaspoon
- starch three tablespoons
- egg white one
- pepper a teaspoon
- medium spice
- explosion
- ten minutes
- ordinary
Steps for Original Chili Shrimp
1
The ingredients are as shown in the picture. Cut the dry red peppers into sections and remove the seeds.
2
Pick and wash the shrimps, remove the shrimp intestines, grab and marinate with salt, cooking wine, chicken essence, white pepper, and egg white for ten minutes.
3
Pat the shrimps with starch and fry them to change color.
4
Without putting oil in the pan, add fragrant rice and stir-fry it slightly yellow over low heat. (Don't fry it too hard, just slightly yellow, and it will be golden at the end of the next step of frying the shrimp)
5
Add shredded red pepper and shredded green onion.
6
Pour in the prawns and stir well. You don't need to put seasonings, what you eat is delicious.
7
After blanching the broccoli in water, set on a plate.
8
Close-up, the shrimp is tender and fragrant, and the rice is crisp and crisp.
9
The finished product has a panoramic view, which is still good as a New Year's Eve dish.Original Chili Shrimp Make Tips
Make sure to pay attention to the heat control for the fried rice and the fried shrimp.