Sesame sugar pastry cookie stick
By VicentaLakin
Recipe Recommendations
- Thousand layers of meringue dough 1 part
- Cooked black sesame seeds appropriate amount
- powdered sugar appropriate amount
- qingshui appropriate amount
- milk fragrance
- baking
- ten minutes
- ordinary
Steps for Sesame sugar pastry cookie stick
1
Sesame sugar pastry cookie stick
2
Crush cooked black sesame seeds into black sesame powder
3
Add sugar powder and stir evenly to form black sesame sugar powder
4
Roll the thousand-layer meringue dough into a 1 cm thick rectangular dough
5
Brush layer clear water
6
Sprinkle in black sesame sugar powder
7
cut into strips
8
Twist your hands in the opposite direction into a spiral shape, place them in a baking sheet covered with tinfoil, press the ends flat with your hands to prevent deformation, and place them in a preheated oven to bake
9
Fresh out of the oven
10
finished product