stir-fried shrimp with tomato
By EstelBeer
This is a very delicious but easy-to-cook home-cooked dish. The sour and sweet taste is suitable for the whole family. It saves time and trouble and is very nutritious. It is very worth recommending ^_<
Recipe Recommendations
- fresh shrimp 200 grams
- onion appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- salt appropriate amount
- sugar appropriate amount
- pepper appropriate amount
- sweet and sour
- fried
- ten minutes
- simple
Steps for stir-fried shrimp with tomato
1
Cook fresh shrimp, peel the shell, and remove the shrimp line
2
Add salt and pepper to the shrimp meat and marinate for about 5 minutes
3
Wash the tomatoes, scalp the skins, and cut them into small pieces.
4
Put oil in the pan and heat it up, add onion, garlic, and shredded ginger, and saute until fragrant
5
Add the shrimp and tomatoes, add sugar and salt, and stir-fry until the shrimp is cooked.stir-fried shrimp with tomato Make Tips
You can remove the shrimp vein with a toothpick, or use a knife to lightly slit the back of the shrimp and remove the black vein. Personally, I prefer using a knife because it's faster. You can also buy ready-made frozen shrimp and simply thaw and cook them.