egg fried rice
By VicentaLakin
Recipe Recommendations
Steps for egg fried rice

1
Prepare ingredients: green pepper, ham sausage, carrot, green onion, diced.
2
Rice, preferably overnight, haha. Four eggs, based on personal preference.
3
Add a small amount of salt to rice and eggs and stir well.
4
Blanch the carrot with water, and add other ingredients, such as corn kernels, according to personal preference...
5
Pour in the appropriate amount of oil, add the rice mixed with the egg liquid, stir fry over medium heat until it is dry and served out. At this time, you can see that the rice grains turn golden and are wrapped in the eggs. haha
6
Pour in the appropriate amount of oil, remove the pepper after the oil, add chopped green onion, diced ham sausage, carrot, green pepper, and add some ketchup according to your taste. Add salt, chicken essence, or add some very fresh flavor, also according to personal preference. Stir fry until the tempting aroma is fragrant and add the rice.
7
When you're done, the taste is just one word, fragrant.