Garlic minced vegetables
By VicentaLakin
Recipe Recommendations
- water spinach appropriate amount
- garlic appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Garlic minced vegetables
1
Raise the oil pan and saute the garlic until fragrant
2
Wash the water spinach, don't drain it completely, leave a little bit
3
Cover the vegetables immediately after they are put into the pan
4
The fire broke out in three minutes. Add more dishes to the pot to extend the time appropriately
5
Sprinkle with salt and stir fry a few times evenly
6
It's delicious to serve.