Grilled shrimp with black pepper
By VicentaLakin
Recipe Recommendations
- shrimp 500 grams
- oyster sauce 2 tablespoons
- feed oil 1 tablespoon
- onion appropriate amount
- black pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- sesame oil appropriate amount
- slightly spicy
- roast
- an hour
- simple
Steps for Grilled shrimp with black pepper
1
Prepare all ingredients.
2
Cut the back of the shrimp, remove the intestines, wash and dry.
3
Cut the green onions into small pieces, slice the ginger and garlic, mix well all the seasonings with the shrimp, place them in the refrigerator and marinate for 20-30 minutes, stirring once in the middle.
4
Arrange the marinated shrimps on a roasting plate, and pour in the remaining marinade.
5
Put the shrimps into the middle layer of a preheated 200℃ oven and roast them over high heat for 12 minutes.
6
Delicious food was born so simply.