Pork tied with straw
By VicentaLakin
Recipe Recommendations
- salty and sweet
- cook
- an hour
- simple
Steps for Pork tied with straw

1
material selection
2
Cut the pork into cubes and tie it up
3
Flying water to remove oil foam
4
Pork flying over the water
5
Add the ingredients and main ingredients and cook in the pan
6
It took about an hour to cook, and then the juice was collected and ready.
7
Put it in a casserole. Because my casserole is too few to make too much meat, I have an iron pot, which is better when it is made in a casserole.
8
Looks okay?
9
Red bricks one by one
10
Cut the straw and eat it
11
It's on the disc