assorted vegetable pancakes

Recipe Recommendations

• ham 40g
• cucumber 40g
• carrots 40g
• eggs of 2
• cabbage leaves appropriate amount
• flour appropriate amount
• oil appropriate amount
• salt appropriate amount
• spiced powder appropriate amount

• spiced
• other
• ten minutes
• simple

Steps for assorted vegetable pancakes

1

Cut ham, cucumber, and carrot into diced pieces respectively.

2

Chop the cabbage leaves.

3

Add an egg to the flour, add water and stir to form a batter.

4

Then add diced ham, diced cucumber, and diced carrot in, add salt, and stir well.

5

Mixed batter.

6

Heat the electric cake pan and apply a layer of oil.

7

Then spread the batter evenly on top.

8

Wait until the sides of the pancakes are tilted up, and fry the back slightly for a while until golden brown.

Recipe Categories

• staple food
• home cooking
• breakfast recipes
• pie recipes
• Summer recipes