Two-color cake
By VicentaLakin
Recipe Recommendations
- low-gluten flour 80g
- eggs of 4
- white granulated sugar 55g
- milk 45ml
- salad oil 20g
- cocoa powder 10g
- cream of tartar 2g
- baking powder 2g
- salt 2g
Steps for Two-color cake
1
Separate the egg white from the egg white and place them in two oil-free and water-free containers. Beat the egg yolks, add 10g of white sugar, and beat until the sugar dissolves.
2
After the egg liquid has thickened, add milk and oil in turn, and stir well.
3
Mix salt, baking powder and low-gluten flour, sieve, and add to the egg yolk solution in two times.
4
Gently stir until there are no grains each time you add to avoid the flour from stirring up the muscles.
5
Add the tartar flour to the egg whites, beat with an electric egg beater until soaked, and add 15g of white granulated sugar
6
When the egg whites are beaten to a thin white shape, distribute them about three or four times, and add 15g of white sugar for the second time.
7
Continue to beat until until the egg mixture is slightly bent, add 15g of white sugar for the last time, and beat until firm and frothy.
8
Add 3 tablespoons of egg yolk paste to cocoa powder and stir well
9
After stirring well, add 3 tablespoons of beaten egg white and gently stir well.
10
Put the cocoa paste into a decoration bag, cut a cut, squeeze the cocoa paste into a baking sheet, and bake in the preheated oven for 3 minutes. The temperature of the oven is 170 ° C, heat it up and down to the middle layer.
11
While the baking sheet is in the oven, add egg whites to the egg yolk paste in three portions. Use a rubber spatula to quickly mix evenly.
12
After taking out the baking sheet, the cocoa paste has been roughly formed. Pour the evenly mixed batter directly into the baking sheet, shake the bubbles slightly, and send them to the oven. The oven temperature is 170 ° C, put heat on and off, and medium for 20 minutes.Two-color cake Make Tips
1. On the formula provided in the baking book, halve the oil sugar, which will be healthier.
2. White vinegar can be used instead of tartar powder. The effect is just as good and affordable.
3. Carefully cut the opening of the decorative bag according to the size of the pattern you want to squeeze out, and learn from me.
2. White vinegar can be used instead of tartar powder. The effect is just as good and affordable.
3. Carefully cut the opening of the decorative bag according to the size of the pattern you want to squeeze out, and learn from me.