Chili cumin mutton kebabs
By VicentaLakin
Recipe Recommendations
- Fresh mutton leg meat appropriate amount
- cumin appropriate amount
- chili powder appropriate amount
Steps for Chili cumin mutton kebabs
1
Choose a good piece of mutton leg meat.
2
Cut the mutton into small pieces and prepare bamboo sticks soaked in water.
3
Use a bamboo stick to prepare the mutton kebabs.
4
Brush the roasting plate with oil and arrange the worn kebabs neatly.
5
Prepare seasonings: Put sesame oil, paprika powder, cumin grains, and salt in a small bowl and mix well.
6
After preheating the oven at 200 degrees, place the kebabs in the oven for ten minutes and brush with the seasoning sauce.
7
Bake for ten minutes, turn over again, brush with seasoning sauce, and bake for another five minutes.