mung bean cake

By VicentaLakin

mung bean cake

Recipe Recommendations

  • mung bean powder 400 grams
  • honey 80 grams
  • soft white sugar 50 grams
  • edible oil 40 grams
  • sugar Osmanthus 20 grams

Steps for mung bean cake

  • Make mung bean cake step 0
    1
    Materials needed for mung bean cake
  • Make mung bean cake step 1
    2
    Put the mung bean flour into a deep dish and steam in a steamer over high heat for 25 minutes.
  • Make mung bean cake step 2
    3
    The steamed mung bean powder turns into hard lumps.
  • Make mung bean cake step 3
    4
    Rub the steamed mung bean flour and sieve.
  • Make mung bean cake step 4
    5
    Add the sifted mung bean powder into edible oil, honey, sugar, and sweet-scented osmanthus in turn.
  • Make mung bean cake step 5
    6
    Rub all materials evenly and make them into a ball with your hands. (If it is too dry, add some cooking oil or honey as appropriate)
  • Make mung bean cake step 6
    7
    Put it into the mooncake mold and press it tightly
  • Make mung bean cake step 7
    8
    Just push it out gently
  • Make mung bean cake step 8
    9
    finished product

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