Sausage rolls, butterfly rolls,
By VicentaLakin
Recipe Recommendations
- dough a
- sausage appropriate amount
Steps for Sausage rolls, butterfly rolls,

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sausage rolls
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Butterfly Roll
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Butterfly Roll的制作:发面团排气后,分成小剂子,搓成长条
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Roll it up from both ends
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After rolling it up
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Clamp it in the middle with chopsticks
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Cut the middle and a butterfly is born
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sausage rolls的制作:面剂子搓长条
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There are two parts of sausage
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There are two parts of sausage
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缠在腊肠上,sausage rolls就产生了
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Add cold water to the pan and ferment for 20 minutes. Steam over medium heat for 15 minutes.