Pepper potato cake

Recipe Recommendations

• potatoes of 2
• flour appropriate amount
• eggs appropriate amount
• pepper appropriate amount
• salt appropriate amount
• oil appropriate amount

• other
• fried
• ten minutes
• simple

Steps for Pepper potato cake

1

Peel the potatoes, wash them, shred them and place them on a plate for later use.

2

Add salt, pepper, flour, water and an egg. Stir well. I'm a little short of flour here.

3

If one piece is missing, heat the oil in the pan, pour in the potato paste, spread it evenly with a shovel, fry until the bottom side can move, turn over the other side and continue frying over low heat.

4

Pan-fry on low heat until golden brown on both sides and the potatoes are cooked.

5

Cut 6 portions while hot and set on a plate.

6

Just load the plate.

Pepper potato cake Make Tips

Recipe Categories

• home cooking
• quick recipes
• breakfast recipes